What if you travel to Korea? City Tour!!

 


We operate a city tour bus in Korea.

The City Tour Bus is a city tour bus targeting foreigners and travelers. In Korea, it is operated in Seoul and Busan. Seoul has many tourist attractions where you can enjoy various cultures from lifestyle. The Busan City Tour Bus is a double-decker bus without a roof. If you purchase a ticket, you can ride a bus that circulates a certain route throughout the day at any time.


🚩I tried to connect the link to each city name.

  • 경기도 gyeonggi-do
성남시, 수원시, 화성시, 연천군, 고양시, 가평군, 양주시, 평택시, 안성시, 안산시, 광명시, 파주시, 여주시
Seongnam-si, Suwon-si, Hwaseong-si, Yeoncheon-gun, Goyang-si, Gapyeong-gun, Yangju-si, Pyeongtaek-si, Anseong-si, Ansan-si, Gwangmyeong-si, Paju-si, Yeoju-si

  • 강원도 Gangwon-do
춘천시, 원주시, 삼척시, 강릉시, 정선군, 인제군, 홍천군
Chuncheon-si, Wonju-si, Samcheok-si, Gangneung-si, Jeongseon-gun, Inje-gun, Hongcheon-gun.

  • 충청북도 Chung-cheong bukdo
청주시, 충주시, 제천시, 단양군.

Cheongju City, Chungju City, Jecheon City, and Danyang County.
공주시, 아산시, 서산시
Gongju City, Asan City, Seosan City

여수시, 순천시, 목포시, 곡성군
Yeosu City, Suncheon City, Mokpo City, Gokseong County,
  • 경상북도 Gyeongsangbuk-do
경주시, 포항시, 안동시
Gyeongju, Pohang, Andong
  • 경상남도 Gyeongsangnam-do
창원시, 거제시, 남해군, 통영시 
Changwon-si, Geoje-si, Namhae-gun, Tongyeong-si


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Korean noodle story

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 According to the Comprehensive Agricultural Book of the late Joseon Dynasty, wheat was precious in Goryeo and could not be eaten except during sacramental occasions, and 'Gosashi Twelve' states, "Noodles were originally made from wheat flour, but in Korea, noodles are made from buckwheat flour," which suggests that they are Chinese noodles. Contrary to this, it can be seen that the ingredient of Korean noodles is not limited to flour. Food made by kneading flour such as wheat, buckwheat, potato, etc. and rolling it into thin slices or thinning it with a noodle mold, or boiling it and eating it by rolling it in soup or mixing it. It is cotton · Myeonja. After the 1900s, rotary pressure noodle molds were developed, and dried wheat noodles made from dried wheat noodles began to be distributed, and after 1945, as imported wheat flour increased, various wheat noodle dishes became common. *Photo_Paradise Blog Types of Korean noodles (한국 면의 종류) Source_TOP Digital News in Au...
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Representative traditional liquor by region in Korea

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 <Seoul Hyangonju, Samhaeju (Cheongju), Samhaeju (Soju), Munbaeju, Songjeolju, Namhansanseong Soju, Dangjeong Okroju, Hwaseong Buuiju, Namyangju Gyemyeongju, Myeoncheon Dugyeonju, Hansan Sogokju, Asan Yeonyeopju, Gyeryong Baekilju, Jungwon Cheongmyeongju, Geumsan Ginseng Ju. , Cheongyang Gugiju, Cheongwon Seonju, Daejeon Song Sunju, Gayagok Wangju, Hongcheon Okseonju, Jeonju Lee Kangju, Jindo Hongju, Haenam Jinyangju, Gimje Songsunju, Wanju Songhwabaekilju, Damyang Chuseongju, Gyeongju Gyodong Beopju, Mungyeong Hosanchun, Gimcheon Gwahaju, Dalseong Haenghaengju, Andong Songhwaju, Andong Soju, Jeju Omegisul, Gosorisul>
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[Book] Trend Korea 2024 Kim Nando Consumption Keywords

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