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[Book] Trend Korea 2024 Kim Nando Consumption Keywords

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I'm looking for a new topic. I bought a book to find interesting keywords. What is the trend for 2024?! What field should I be interested in and study? 『Trend Korea』, Korea's representative trend forecast book, has returned with consumption keywords that will lead 2024. First, we looked back at this year's trends and selected Korea's top 10 trending products. We forecast 2024 through 10 consumption keywords, including ‘separate society’ and ‘homoprompt’. - Economic Management MD Kim Sang-geun Wishing you a 2024 soaring on the blue dragon! Everything is slowly being prepared and then suddenly appears. Chat GPT was like that. There have been countless stories about artificial intelligence technology, but none has shocked us as much as ChatGPT. What was different? It may be that ‘natural language’ communication is possible. This is why it is said that “the most popular new programming language is English.” The ‘English’ referred to here can be either Korean or Japanese. In...

[K-drama] Dramas that come to mind every winter

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  That drama that comes to mind when I think of winter *Source: Big Issue Korea Brunch. Article from January issue No. 219. KBS <Winter Sonata>, 2002.01.14 ~ 2002.03.19. Kang Jun-sang (played by Bae Yong-jun) and Jeong Yu-jin (played by Choi Ji-woo) were each other's first loves when they were attending high school in Chuncheon. However, Jun-sang dies in an unexpected accident. Ten years later, Eugene, who runs an interior design company, is a radio producer and is engaged to Kim Sang-hyuk (Park Yong-ha), Jun-sang's former rival. However, when Lee Min-hyung, who has the same appearance as Jun-sang, suddenly appears, Eugene falls into confusion. A drama about what happens when a man who resembles her dead first love appears to a woman about to get married... <Winter Sonata>: Creating the Korean Wave in Japan It was <Winter Sonata> in 2003 that brought about an explosive response to Korean dramas in the Japanese market and led to a large-scale expansion of cultu...

[K Food Show]A Nation of Broth

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  <K Food Show Land of Soup> Heo Young-man Where is the ‘beginning of the soup’?!! *Source_My Love KBS <K Food Show Land of Soup> A spoonful of hot soup is all you need in the cold winter?! ‘Land of Soup’ Part 1 Mom Soup, Seaweed Soup, etc... In search of a seaside meal! - From soups, stews, stews, to hot pots... A journey to find the best 'soup' - The three-part series of the K Food Show <Land of Soup>, a gastronomic journey by Heo Young-man, Ryu Soo-young, and Ham Yeon-ji, will be broadcast on KBS2 at 9:25 pm on October 22nd, October 29th, and November 5th. Heo Young-man Where is the ‘beginning of the soup’?! Broadcast: Sunday, October 22, 2023, 9:25 PM KBS 2TV - 'Can't eat rice without soup?' Soup is at the center of the Korean meal! “Boiling soup is a way to share it evenly without discrimination, even though we like soup.” K Food Show, the land of soup! A Korean meal begins with a spoonful of soup. From soups, stews, stews, and hot pots,...

A Korean story with the beauty of the seasons_Winter

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  It is the fourth and final season of the four seasons a year, generally from December to February, and is the season with the lowest temperature due to the lowest altitude of the sun. Winter seasonal customs fall from October to December according to the lunar calendar. Farming continues in October, but after sowing, growing, and harvesting seasons, winter enters the storage period. Winter in Korea is uneasy. This winter is predicted to be warmer than normal due to El Niño. September was the warmest month since 1973, when the Korea Meteorological Administration established an observation network across the country. In Seoul, for the first time in 88 years since 1935, a ‘September tropical night’ (September 4, a tropical night is a day with a nighttime minimum temperature of 25 degrees or higher) appeared. Temperatures seemed to continue to be record-high, but in October, as air from the Siberian high pressure began to flow into the Korean Peninsula, the temperature suddenly dro...

A Korean story with the beauty of four seasons_Spring

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  Each season in Korea has its own unique charm. Geographically, Korea is located in the mid-latitude temperate climate zone and has four distinct seasons: spring, summer, fall, and winter. In winter, it is cold and dry due to the influence of the cold and dry continental high pressure, and in summer, it is hot and humid due to the influence of the North Pacific high pressure, and in spring and fall, there are many clear and dry days due to the influence of the mobile high pressure. *Source: Weatheri (https://www.weatheri.co.kr/) In spring, the cherry blossoms and flowers that decorate the streets symbolize beauty. In addition, climate change has recently begun to increase due to global warming, and eventually, as we enter the 2020s, the impact of climate change due to global warming has become more severe, and the four seasons have begun to be questioned and reevaluated. The reason is that people in European and Middle Eastern countries, which originally did not have significant s...

[2023 Korea is hot! Popular Trend] K-Dessert Yakgwa Making, Recipe Video

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   There is no need for yakketing. Making the same yakgwa as artisan HangwaㅣCrispy, chewy, and soft. *youtube_seodam https://www.youtube.com/watch?v=2lTaNMfofSI <Material> 500g grain syrup, 300g starch syrup, 150g water, ginger Glutinous rice: 200g all-purpose flour, 30g glutinous rice powder, 1/2 teaspoon cinnamon powder 50g sugar, 1/2 teaspoon salt, 30g starch syrup, 50g cooking oil, 60g water Regular: 250g all-purpose flour, 1/2 teaspoon cinnamon powder 50g sugar, 1/2 teaspoon salt, 30g starch syrup, 50g cooking oil, 60g water *Watch the video to see the cooking process. These are Korea’s donuts! Making crunchy and chewy Kaesong Juak *youtube_seodam https://www.youtube.com/watch?v=8zi2mYYiMfs <Material> Cinnamon stick (optional), 300g grain syrup, ginger juice, Korean root liquor, 50g flour, 250g wet glutinous rice powder, 50g sugar, 1 teaspoon salt, 50g makgeolli, 5-7 spoons hot water *Watch the video to see the cooking process. How to make yakgwa easily by bak...